and 2 cm Flak Crew Manual - WW2 Era Issue
Handbuch für Den Flakartilleristen (Der Kanonier) , Handbook for the Flak Artillery Crew (The Cannonier). Dated 1941, 8th Improved Edition. Paperback, 67 pages. This manual is a translation of parts of the 1941 Handbook for the Flak Artillery. The only sections contained herein are the basics for each gun, and the detailed descriptions of the tasks for each crewmember during setup and firing. It does not contain the artillery geometry, theory, communication, or aircraft recognition sections of the original 204 page manual.
Please reference "Flak Crew" on your order.
$17 – includes . first class postage.
Cover Contents Page 19 Page 59
The menu is a hefty collection of Thai and German favourites, although definitely leaning towards Thai food. For those looking for the traditional German beerhouse experience then classic options like pork knuckle and wiener schnitzel are the best options, however we recommend ordering Thai dishes, especially seafood, such as deep-fried sea bass, tom yam kung, and even fresh oysters. Tawandang’s menu also features many regional specialities such as issan-favourites som tam (papaya salad) and barbecued pork neck with fiery dipping sauce. Prices are reasonable and no dish costs over 500 baht.
'With respect to Israel there are a number of things you neglected to mention. The culture is different in the Middle East, many people confuse rudeness with different social customs. I have travelled the country extensively and have been invited to homes many times by strangers and abundantly fed. You also neglect to mention many of the most fascinating places in Israel to see such as Banias in the north, the Judean Desert with the different Wadis, the Negev, the Dead Sea, Masada, Caesaria. Some of these are not easy treks but if you missed them you missed out. If you did not see tourists I am shocked. There were many tourists around when I was travelling. I heard an abundance of Hebrew, English, French, Spanish, Italian, Korean, German....' - Benjamin